Table of Content
Basic Math Skills
- Unit conversions
- Calculations for dilutions and concentrations
Basic Chemistry
- Chemical nomenclature
- Stoichiometry
- Chemical reactions
Instrumentation
- Understanding and basic operation of lab instruments such as pH meters, balances, etc.
Safety Procedures
- Hazardous materials handling
- Personal protective equipment (PPE)
- Emergency response procedures
Laboratory Equipment
- Proper use and maintenance of equipment
- Calibration and validation procedures
Chemical Handling
- Chemical storage and labeling
- Chemical inventory management
Analytical Techniques
- Sample preparation
- Spectroscopic techniques
- Chromatographic techniques
Quality Control
- Quality assurance principles
- Documentation and record keeping
Environmental Regulations
- Compliance with environmental regulations
- Waste management practices
Communication Skills
- Effective communication in a lab setting
- Report writing